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| Alantic Salmon |
The efficient and helpful waitress politely asked me if I was ready to order from the menu. I definitely was and decided to pick Atlantic Salmon. It was cooked perfectly with crispy golden chips on the side that had a perfect texture and seasoning. It also came with a crispy salad for a side dish.
The flavours of the fish burst in my mouth it was sensational! The salad was my favourite though. It had luscious colours and flavours. I loved the appertising taste It tickled my taste buds.
For dessert I chose a divine pavlova with fresh ripe peaches and strawberries. I loved it! It tasted like the pavlova in my country New Zealand.
After the appertising meal the waitress arrived and asked to take my plate and I decided to pay while she cleared it. After a while the man at the counter asked if I enjoyed my meal. He told me that the restaurant serves a wide selection of high quality food and it had won three awards for friendly service and also the Michelin Star Award in 2010.
The final price for one person was an affordable $47.00 NZD and for four people $188.00. I loved this restaurant and I would really like it if I came again.
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